This Deliciously Creamy Fruit Dip is light, creamy and semi-sweet.
This recipe will definitely kick you fruit up a notch and please the palate.
Watch the video for this recipe!
This recipe was actually inspired by Valentine’s Day. Valentine’s Day is typically during the week, which means I have to work so waiting in line at a restaurant for forever to eat and then getting home super late is not in the cards.
And I’m older now so I’m over it. Doesn’t it take the excitement out of it when you have to wait an hour or even longer at some places for food? Especially after you have been at work all day.
Wouldn’t it be better to have a nice dinner at home and relax? And even have your own steak made to perfection at home and a homemade dessert?
After all of that, I typically go light on the dessert so this dip was perfect!
To make this recipe Valentine’s Day special, place your fruit dip in a wine glass or a nice glass dish. And place your strawberries in a separate wine glass or dish. This fruit dip is also great for any time.
No need to wait until Valentine’s Day! Every day is special! Rather if you are enjoying it solo, spending time with a significant other, friends, or family, this recipe is a lot of fun!
You will need:
- Cream cheese
- Marshmallow creme
- Whipped cream
Steps to make this recipe:
In a bowl, mix cream cheese, marshmallow creme and whipped cream using a hand mixer alternating with a spoon.
Refrigerate until ready to serve.
Deliciously Creamy Fruit Dip
What’s so great about this dip is that no additional sugar is needed. The marshmallow creme and whipped cream provide the right balance of sweetness.
Make sure to remove your cream cheese from the refrigerator thirty minutes to an hour prior to preparing this dip for easier mixing.
This dip can be prepared with a regular spoon, but you can also use a hand mixer for extra smoothness.
The dip is best served cold. It really only takes a few minutes to make. After you have prepared it, place it in a sealed container and chill it until you are ready to serve it.
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- 8 oz of cream cheese
- 1/2 c of marshmallow creme
- 1/2 c of whipped cream
- In a bowl, mix cream cheese, marshmallow creme and whipped cream using a hand mixer alternating with a spoon.
- Refrigerate until ready to serve.