Creamy Pineapple Parfaits recipe

3.50 from 2 votes

These Creamy Pineapple Parfaits are made with a mixture of yogurt, cool wipe, semi-blended pineapple and topped with granola clusters.

Prep Time10

Cook Time0

Course: Dessert, Snack

Cuisine: American

Keyword: creamy pineapple parfait, parfait, pineapple

Servings: people

Calories: 584kcal

In a large bowl, add the yogurt, cool whip, and granulated sugar.
Blend well using a hand blender or whisk.
Using a mixer, blend pineapple (consistency pictured above).
In a short glass, add 2-3 tablespoon of pineapple and 2-3 tbsps of yogurt mixture, beginning and ending with the yogurt mixture.
Top parfaits with 2 tbsps of granola or desired amount.
Serve and enjoy!

Crushed pineapple (drained) can be used as a substitute for pineapple chunks.