Air Fryer Pork Chops {How to Video}

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These Air Fried Pork Chops were made with absolutely no flour. The Air Fryer allows you to cook crispy pork chops without the hassle of deep-frying.

Watch the video for the recipe!

If you don't have an Air Fryer yet, now is the time to get one. Especially with summer approaching. This device to so convenient to use and your food will really taste fried.

The Air Fryer has to be one of my favorite devices of all time. I could have never imagined a device, other than the stove that could transform the way that I cook.

Now I have always loved a fried pork chop, but the Air Fryer is a much easier method, especially during the weekday. Using this machine also saves you from having to buy bottles and bottles of oil to fry your food.

So let's get into it so I can show you how it's done!

More Air Fryer recipes --> Chicken Cobb Salad, Air Fryer Bacon, Air Fryer Potatoes, Air Fryer Breakfast Pockets, Air Fryer Ranch Wings, Barbecue Baked Beans

Ingredients needed to make the recipe:

Steps to make the Pork Chops:

Pre-heat Air Fryer to 360 degrees. In a large bowl, add pork chops and olive oil.

Using tongs, mix pork chops until they are well coated with the olive oil. Season the pork chops with seasoned salt, garlic salt, onion powder and pepper.

Using the tongs, mix the pork chops to spread the seasoning over all of the pork chops. Place pork chops into the Air Fryer without overcrowding.

Fry the pork chops on one side for 15 minutes. Then flip the pork chops halfway through the cooking process to finish cooking them on the other side.

After 30 minutes or once the pork chops are brown on each side, remove them from the Air Fryer and serve them as desired.

Image of Air Fryer Pork Chops - Air Fryer Pork Chop recipe - Kultural Kreations

What I love most about this machine is that you can almost set it and forget it.

I set my Air Fryer to the required time, check on the food halfway through, and flip it on the other side and that's really it.

It gives me time to take care of a few other things while dinner is cooking instead of constantly standing over the stove frying your pork chops or trying to dodge being popped by the oil.

Frequently Asked Questions:

How do I store the Pork Chops?

Wrap them in foil or store them in an airtight container.

How do I reheat the Pork Chops?

Either reheat them in the microwave or in the Air Fryer.

Do I need to add flour to the Pork Chops?

No flour is needed for this recipe.

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Air Fryer Pork Chops

These Air Fried Pork Chops were made with absolutely no flour.
The Air Fryer allows you to cook crispy pork chops without the hassle of deep-frying.

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Prep Time: 5

Cook Time: 30

Total Time: 40

Course: Main Course

Cuisine: American

Keyword: air fryer pork chops

Servings: people

Calories: 448kcal

Author: Ashley Frederick

Ingredients

4 bone-in pork chops
1 teaspoon onion powder
1 teaspoon garlic salt
1 teaspoon seasoned salt
½ tsp black pepper
⅓ c olive oil

Instructions

Pre-heat Air Fryer to 360 degrees.
In a large bowl, add pork chops and olive oil.
Using tongs, mix pork chops until they are well coated with the olive oil.
Season the pork chops with seasoned salt, garlic salt, onion powder, and pepper.
Using the tongs, mix the pork chops to spread the seasoning over all of the pork chops.
Place pork chops into the Air Fryer without overcrowding. (The Air Fryer pictured fits two pork chops at a time.)
Fry the pork chops on one side for 15 minutes. Then flip the pork chops halfway through the cooking process to finish cooking them on the other side.
After 30 minutes or once the pork chops are brown on each side, remove them from the Air Fryer and serve them as desired.